Spicy taco skillet

Spicy taco skillet

Based on 367 ratings
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Clarissa

Clarissa

Contributor

Difficulty
Easy 👌
Preparation
20 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
MetricImperial
250 g
minced beef
200 g
canned diced tomatoes
100 g
shredded cheddar cheese
75 g
baby spinach
½
yellow bell pepper
½
green bell pepper
½
large onion
½
red chili
1 tbsp
taco seasoning
½ tsp
vegetable oil
sour cream for serving
green onions for garnish
salt
pepper

Nutrition per serving

Cal500
Fat26 g
Protein53 g
Carb13 g
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  • Taco night just got tastier.

    Now, everybody loves Mexican, right? You’ll love it even more after making this recipe, for which you only need one pot – so there’s less washing up, meaning you’ll have more time to spend with friends! Packed with punchy flavors like peppers, tomatoes, chili and melted cheese, you’ll be desperate to make it again as soon as you’ve finished. Best enjoyed with friends and a movie! Take a look at the video for the full recipe!

  • Enjoy your meal!

    Spicy taco skillet

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