Miele
- vegetarianCamembert in phyllo dough with grape chutney
- Rustic burger
- 3 ways to steam vegetables
- Stuffed Chinese cabbage rolls
- vegetarianGreek tomatoes with Turkish flatbread
- Pork tenderloin with potatoes and peas
- Mediterranean bruschetta with prawns
- Spinach dumplings with radicchio
- Chicken and bell pepper curry over rice
- Pumpkin soup with mediterranean muffins
- Veal tenderloin with mushroom sauce